Yoshikami

tasty

A very delicious restaurant in downtown. Especially chicken cutlet is recommended.

An experience with the local for good food

This place is a must visit. Super friendly staff, 3rd generation family business. The owner is a warm friendly guy who greats all who visit. The food is excellent and with 8 chefs 26 guests you food arrives perfectly cooked in the fastest time. I had 4 dishes of oysters because they where that GOOD

Always the best!

Chicken cutlet was surprisingly delicious! As well as everything else that was above par. Would definitely come back again to try other items on the menu. Simplicity in its finest.

The tongue stew was very tasty and the tender tongue just melted in my mouth. Yummy!

So tasty !!!

The food and ambience is truly surreal, imagine eating just a metre away from open flames and fiery cookeries. Splendid.

Good!

I went to lunch for Asakusa because I had a need, and when I searched on the net, I found that there was a good shop.When we arrived, we lined up in front of the store, but we entered soon.The inside of the store had a good feeling.I was worried about the order, but this time I ordered omelet, beef stew and crab salad and shared it with two people.All three were delicious.The combination of beef stew and omurice was quite good.The food was delicious and I added half a bottle of wine.The food was a bit expensive, but it was delicious and satisfying.I want to go again.

Would say it’s absolutely in my “must visit “ list of Asakusa. The iconic beef stew seems since the Second World War, hasn’t changed their recipe. The beef part is extremely beefy and tender, the sauce is also remarkable, which full of details and the sweetness of ingredients. Don’t miss here if you have chance to visit Asakusa.

A typical "yoshoku" restaurant located within 5 minutes' walk from Sensoji Temple. Their motto "Sorry for being too yummy" is written on the sign. The best 3 dishes are beef stew, beef steak and saute of pork. We tried beef stew, spaghetti Napolitan and pork cutlet, all of which were so delicious that we are dying to visit again!Yoshoku means "Western foods arranged for Japanese people using Japanese ingredients" mainly introduced to Japan 150 years ago when Japan was opened for outside world. Yoshoku is much newer than traditional Japanese foods like Sushi or Tempura, but for today's Japanese people, it evokes good and old Japan. This restaurant, loved by the local people for over 60 years, certainly has that good and old atmosphere.

Very tasty, small portions

It's a bad excuse! Yoshikami-san was also taken out, so I went to Yoshikami-san on May 5th.As of May 16th, both the store and takeout were normal, but at this time, only takeout was open.Omelet rice 1350 yenOmelet rice that has a good eating response. It is a nostalgic western-style western food wrapped in old-fashioned chicken rice.Until now, I could only go on weekends, so I had to give up because of the pressure in the procession, but if the telework continues, I can go to lunch on weekdays.Hamburger sandwich 1200 yenThe toasted bread is nice to have a thick hamburger tightly packed. The shredded cabbage is also a good accent. This is also quite voluminous.

Over 70 years,

Nice meal at the bar ! I liked the "cantine" ambiance there ! The food was nice and staff kind! Would recommend it

Ask to eat at the bar. It’s a joy to watch the cooks’ choreography behind it.

delicious

The clerk was very nice. I went to a rehabilitation with a cane because I had a bad waist, and I saw it so that I could easily sit at the table instead of the counter. There were many entertainers' signs inside the store. The food is also very delicious and we will stop by when we go for a walk in Asakusa! !

Decent food with great lunch specials!

Tried omurice, hayashirice and beef stew. All tasted very yummy!

I ordered beef stew with bread rolls, minced pork cutlet, and oyster gratin to share with my wife. The beef stew is rich in demiglace sauce, and the very soft beef is rugged, and it is as delicious as it gets. Is roll bread normal? Minced pork cut minced meat has a smart texture. I don't like the sauce because it's delicious with just the undertones. The oyster gratin contained 3 relatively large oysters. The handmade bechamel sauce is also delicious, and the oysters are best cooked through the heat! ! Raw oysters are not good, but they were offered in excellent condition. The mouth will be filled with the scent of oysters. If you go to Asakusa, I think it's worth a visit.

yummy

Traditional modern restraunt

Good Japanese meals.

All food is very nice, especially, Beef and tan stew is incredible. if you want to pay by credit card, you shall ask a request before order foods.

Authentic Japanese take on western food. Mainly Asakusa locals eat there. I was warned that there is usually a queue however I arrived at 21:30 and was shown a seat immediately.I recommend the beef stew with either the chicken rice or an omelet rice.